This is the first real/pure sourdough loaf I made!
Only ingredients were water and flour (and of course ‘wild yeast’ from the flour).
Because of how it spread out in the fridge, it isn’t that pretty. But it tastes wonderful, and, well… makes it so a slice is a rather light snack.
This loaf also used no recipe, just played it by ear. From here on out I’ll try to mix my own stuff and recipes. And hopefully remember to add salt in the future…